Eating Hamburger, Steak Don't Raise Heart-Disease Risk, Study Says - WSJ.com:
"A new study from the Harvard School of Public Health suggests that the heart risk long associated with red meat comes mostly from processed varieties such as bacon, sausage, hot dogs and cold cuts—and not from steak, hamburgers and other non-processed cuts."
tisdag 18 maj 2010
onsdag 5 maj 2010
Health Benefits of Green Peas
Health Benefits of Green Peas:
Lectins may not be all bad.
"Green Peas has the ability to dissolve clumps of red blood cells that are destined to become clots eventually. This clot prevention is due to the presence of special plant protein called lectins."
Lectins may not be all bad.
"Green Peas has the ability to dissolve clumps of red blood cells that are destined to become clots eventually. This clot prevention is due to the presence of special plant protein called lectins."
måndag 12 april 2010
High-GI Carbohydrate Help You Fall In Sleep
High-glycemic-index carbohydrate meals shorten sleep onset:
"Conclusions: We showed that a carbohydrate-based high-GI meal resulted in a significant shortening of SOL in healthy sleepers compared with a low-GI meal and was most effective when consumed 4 h before bedtime. The relevance of these findings to persons with sleep disturbance should be determined in future trials."
SOL - sleep onset latency
"Conclusions: We showed that a carbohydrate-based high-GI meal resulted in a significant shortening of SOL in healthy sleepers compared with a low-GI meal and was most effective when consumed 4 h before bedtime. The relevance of these findings to persons with sleep disturbance should be determined in future trials."
SOL - sleep onset latency
lördag 10 april 2010
Choline And Betaine Reduces Inflammation
WHFoods: Eggs:
"Eggs' Choline Reduces Inflammation
People whose diets supplied the highest average intake of choline (found in egg yolk and soybeans), and its metabolite betaine (found naturally in vegetables such as beets and spinach), have levels of inflammatory markers at least 20% lower than subjects with the lowest average intakes, report Greek researchers in the American Journal of Clinical Nutrition (Detopoulou P, Panagiotakos DB, et al.)"
"Eggs' Choline Reduces Inflammation
People whose diets supplied the highest average intake of choline (found in egg yolk and soybeans), and its metabolite betaine (found naturally in vegetables such as beets and spinach), have levels of inflammatory markers at least 20% lower than subjects with the lowest average intakes, report Greek researchers in the American Journal of Clinical Nutrition (Detopoulou P, Panagiotakos DB, et al.)"
fredag 2 april 2010
Selenium Could Help Prevent Diabetes
French study shows selenium could help prevent diabetes:
"French researchers have found that selenium, known for its cancer-preventing power and anti-aging benefits, may also have another crucial application: The prevention of diabetes."
"French researchers have found that selenium, known for its cancer-preventing power and anti-aging benefits, may also have another crucial application: The prevention of diabetes."
torsdag 1 april 2010
DIM From Broccoli And Other Brassica Vegetables Prevents Metastasis In Mice
DIM From Broccoli And Other Brassica Vegetables Prevents Metastasis In Mice - Food for Breast Cancer:
"This study extends the result of a previous 2005 study which found that DIM inhibited the growth of transplanted human breast cancer cells in mice. Numerous other studies have found that DIM reduces the growth, proliferation and migration of human breast cancer cells in the laboratory"
"This study extends the result of a previous 2005 study which found that DIM inhibited the growth of transplanted human breast cancer cells in mice. Numerous other studies have found that DIM reduces the growth, proliferation and migration of human breast cancer cells in the laboratory"
torsdag 18 mars 2010
Green tea protect against oxidative damage
Consumption of green tea favorably affects oxidative stress markers in weight-trained men:
Consumption of GT (Green tea), a beverage rich in polyphenols, may offer protection against the oxidative damage caused by exercise.
Consumption of GT (Green tea), a beverage rich in polyphenols, may offer protection against the oxidative damage caused by exercise.
Prenumerera på:
Inlägg (Atom)